Our founders grew up enjoying the pastries and cakes from their hometown in Mexico.
They created La Monarca Bakery to bring The Sweet Flavor of Mexico™ to the U.S.
La Monarca's products are made with top-quality fresh ingredients, without preservative or trans fats.
La Monarca Bakery has been recognized as Best of LA Weekly 2011, Best of Sunset Magazine 2012, Best of Los Angeles Magazine 2013, and LA Times' 2017 Guide to Great LA Bakeries.
KINDNESS - We strive to always be welcoming with guests & caring with our team
GENEROSITY- We share our story/products with guests & knowledge with each other.
GRATITUDE- We are thankful to our guests for their support & to our teammates for their help
DEDICATION - We make a constant effort to be better for our guests and to improve our work.
HUMILITY - There is always room for improvement and things to learn.
La Monarca Bakery partners with Ecolife Conservation in their efforts to Save the Monarchs.